Main course

Pomfret fry – Simple ingredients, Ultimate taste.

Few words on Pomfret : Pomfret also localy called a paplet in maharashtra and parts…

Mushroom dum biryani recipe – Indian style

Dhokla and idli may come and go but the love for biryani will never stop…

Parboiled rice and raw rice – Benefits and Uses.

This article elaborates on how to choose a perfect rice for Idli, dosa and appam.…

Health benefits of South Indian food with nutritional value

Food feels therapeutic when it looks good and tastes good Everyone on this earth are…

Momos recipe | Dim sum | Momos sauce – Very easy method

All momos are dimsums but not all the dimsums are momos.     Momos is…

Appam Recipe (Tamilnadu style) – No cooked rice, No poha, No coconut, No yeast.

Aappam (pronounved : aa - pam ) is a very popular south indian dish and…

Palak Paneer recipe – Restaurant style Guaranteed

Palak and Paneer together constitute as a rich source of iron and calcium. Palak paneer…

Matki Bhaaji – Moth Bean recipe

Matki is a hindi word for Moth bean sprout. Unlike its unique taste it is…

Jeera Rice and Mix vegetable Gravy

Delightful Indian Meal Hey everyone, In India, You can see a lot of varities for…